Quick Apple Danish
Quick Apple Danish is an impressive dinner. Made with 2 c. sifted flour, 1 tbsp. sugar, 1 tsp. salt, 1 c. shortening and 1 egg yolk, slightly beaten, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix the first 6 ingredients as for pie crust.
Sift flour, sugar and salt together into bowl.
Cut in shortening, using pastry blender or 2 knives.
Using fork, beat egg yolk in cup; add enough milk to make 2/3 cup in all.
Mix lightly with dry ingredients.
Divide in half.
Roll out to fit onto a cookie sheet.
Cover this pastry with 1 cup crushed corn flakes, then a thick layer of thinly sliced apples.
π· Perfect Pairings
Complete your meal with these
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