Quick and Lite Quiche Lorraine

Quick and Lite Quiche Lorraine

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Quick And Lite Quiche Lorraine is an moderately easy dinner. Made with 1 ready-made 9-inch pie crust, 1 1/2 c. slivered onion, 6 slices turkey bacon, chopped, 3/4 c. shredded swiss cheese and 1 c. evaporated milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Combine onion and turkey bacon in medium skillet, heated with olive oil.

Cook 10 minutes over medium-high heat.

Thaw pie crust and bake in a 375Β° preheated oven for 5 minutes.

Spread onion mixture in pie crust.

Top onion mixture with cheese and set aside.

🍷 Perfect Pairings

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