Quick and Easy Pound Cake
Quick And Easy Pound Cake is an moderately easy dinner. Made with 1/2 c. butter, 1 c. sugar, 2 eggs, 1/2 c. milk and 1 1/2 c. cake flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar thoroughly.
Add eggs, one at a time. Beat well.
Add vanilla, lemon juice and lemon extract.
Sift dry ingredients.
Add alternately with milk, beating well after each addition.
Bake at 350Β° about 50 minutes.
π· Perfect Pairings
Complete your meal with these
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