Quick and Easy Maple Custard
Quick And Easy Maple Custard is an easy dessert you can prepare in just 32 minutes. Made with eggs, beaten, c. maple syrup, c. milk and of salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Mix all ingredients.
Pour into individual molds such as small custard dishes or very small soufflé cups.
Set molds in a pan of hot water and bake, uncovered, at 350° for 40 minutes or until the blade of a table knife inserted in the center comes out clean. Serve warm or chilled.
🍷 Perfect Pairings
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