Quick and Easy Breakfast Casserole
Quick And Easy Breakfast Casserole is an moderately easy dinner. Made with 1 lb. bulk sausages (meat or links), 4 slices bread (your choice), 1 c. grated sharp cheddar cheese, 6 eggs and 2 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Tear bread into pieces and place on greased baking dish (13 x 9 x 2-inch).
Brown sausage in skillet, then drain off fat.
Cut links in slices.
Spoon sausage over bread.
Sprinkle with grated Cheddar.
Beat together eggs, milk, dry mustard, salt and pepper. Pour over mixture in baking dish.
Bake in preheated 350Β° oven for 35 to 40 minutes.
Cheese will rise to top during baking.
This can be prepared the night before.
Cover and refrigerate. Breakfast cooks without effort.
π· Perfect Pairings
Complete your meal with these
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