Quiche Lorraine
Quiche Lorraine is an moderately easy dinner. Made with 2 frozen pie crusts, 1 pt. whipping cream, 3 eggs, 1 1/2 c. loosely grated swiss cheese and 1/4 to 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Whip together the eggs; add the whipping cream, cheese and onion.
Place the bacon or sausage into the pie crust; add the filling.
Bake in a 350Β° oven for 40 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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