Quiche - Egg
Quiche - Egg is an moderately easy dinner. Made with 9-inch pie crust, small onion, 2 c. whipping cream, 4 eggs (raw) and 8 to 12 slices bacon, fried and crumbled, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Whip cream.
Add ingredients.
Bake at 425° for 15 minutes. Reduce heat.
Bake 30 more minutes at 300°.
Let set for 10 minutes.
🍷 Perfect Pairings
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