Queso Ole
Queso Ole is an moderately easy dinner. Made with 1 pkg. velveeta shells and cheese dinner, 1 lb. ground beef, 1 pkg. taco seasoning, 1 can ro-tel chopped chilli peppers and tomatoes and 3/4 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Cook macaroni dinner as directions call for.
After you drain the macaroni, add the cheese and Ro-Tel tomatoes and stir lightly. Brown the ground meat and drain.
Add taco seasoning and 3/4 cup water.
Bring to a boil and simmer for 15 minutes.
In a 1 1/2-quart casserole dish, layer the macaroni, then the meat on top.
Cook at 375Β° for 15 to 20 minutes.
When serving, top with sour cream and tomatoes, with tortilla chips on the side.
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