Punch(Slushies)
Punch(Slushies) is an easy dinner. Made with 4 pkg. jell-o (any flavor), 4 c. sugar, 1 (16 oz.) bottle lemon juice, 2 (46 oz.) cans pineapple juice and 4 bottles canada dry ginger ale, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine Jell-O with 9 cups of boiling water; set this aside. Mix sugar and 4 cups of water.
Add this to the Jell-O mixture, then add lemon juice and pineapple juice.
Pour this into containers and freeze.
When ready to serve, set out for about 1/2 hour.
Pour ginger ale over frozen mixture and mix until slushy. Yields 75 cups.
Recipe can be cut in half for smaller servings.
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