Punch Bowl Cake
Punch Bowl Cake is an moderately easy dinner. Made with 1 large angel food cake, 1 large pkg. vanilla pudding (instant), 1 large can crushed pineapple, 1 large can cherry pie filling and 1 large container cool whip, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice cake into thin slices.
Add layers of the following into punch bowl
1 layer of cake slices, 1 can pineapple, layer of cake, cherry pie filling, layer or cake, vanilla pudding, layer of cake and fruit cocktail.
Top with Cool Whip.
Cover with Saran Wrap and refrigerate.
(You may use and substitute any fruits you like.)
π· Perfect Pairings
Complete your meal with these
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