Punch Bowl Cake
Punch Bowl Cake is an moderately easy dinner. Made with 1 box yellow cake mix or 1 golden pound cake, 2 boxes vanilla instant pudding mix (4 oz.), 1 qt. strawberries, drained, 1 large can crushed pineapple (16 oz.) and 1 large bag coconut, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Bake layer cake according to directions, making 2 layers.
Let cool.
Prepare vanilla instant pudding mix according to directions using cold milk.
Crumble one layer of the cake in the bottom of a large punch bowl or trifle bowl.
Spread with 1/2 can pineapple evenly over cake.
Next, spread 1/2 pudding evenly over pineapple. Next, spread 1/2 strawberries over pudding.
Next, sprinkle 1/2 chopped nuts over the strawberries.
Next, spread 1/2 coconut over the nuts.
Add one container of Cool Whip.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment