Punch
Punch is an easy dinner. Made with 4 pkg. cherry kool-aid, 1 c. sugar (to each pkg.), 1 1/2 qt. water (to each pkg.) and 2 large cans pineapple juice (unsweetened), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Stir and leave until ready to serve; then add 3 quarts ginger ale.
Makes 50 servings.
Sherbet is optional.
π· Perfect Pairings
Complete your meal with these
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