Punch

Punch

Punch is an moderately easy dinner. Made with 3 c. sugar, 6 c. water, 46 oz. unsweetened pineapple juice, juice of 5 oranges and juice of 3 lemons, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil water and sugar for 3 minutes.

Cool completely.

Add the orange, lemon and pineapple juices.

Mash bananas in blender and add along with cake color.

Freeze; this keeps up to 4 months. Thaw slightly and add Sprite.

🍷 Perfect Pairings

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