Punch

Punch

Punch is an easy dinner. Made with 4 small or 2 large cans frozen orange juice, 3 (46 oz.) cans pineapple juice, 2 small cans frozen lemon juice, 6 c. sugar and 1 1/2 pt. water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Bring sugar and water to boil; remove from stove and cool. Mix with juices.

When served, mix 2 parts to one part water.

🍷 Perfect Pairings

Complete your meal with these

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