Punch
Punch is an easy dinner. Made with 1 qt. pineapple juice, 3 qt. water, 2 1/2 c. sugar, 2 tsp. almond extract and 2 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make 1 batch 2 to 3 days before needed and freeze.
Then on day needed, mix up another batch and add frozen batch so it will be slushy.
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