Punch

Punch

Punch is an moderately easy dinner. Made with 1 (3 oz.) pkg. of orange jell-o, 1 (3 oz.) pkg. of orange-pineapple jell-o, 1 (6 oz.) can frozen orange juice concentrate, 1 (18 oz.) can pineapple juice and 8 c. apple juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Dissolve Jell-O in 2 cups boiling water.

Add frozen orange juice concentrate and pineapple juice; then add apple juice. Freeze in plastic jugs.

Before serving, thaw to a slush and add 3 litre bottle of Sprite or Ginger Ale. Serves 20 - 25.

🍷 Perfect Pairings

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