Punch
Punch is an moderately easy drink you can prepare in just 44 minutes. Made with (10 oz.) pkg. frozen red raspberries in syrup, thawed, c. realemon juice concentrate, c. sugar, bottle red rose wine, chilled and qt. raspberry sherbet, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In blender, purΓ©e raspberries.
Add all ingredients; stir until sugar dissolves.
Add sherbet and champagne.
Stir gently.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment