Punch
Punch is an moderately easy dinner. Made with 2 c. sugar, 2 pkg. kool-aid, 2 qt. water, 20 oz. pineapple juice and 1 qt. sherbet, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
I use lime Kool-Aid and sherbet.
Mix sugar with Kool-Aid, water and juice.
Freeze to a slush.
Then add sherbet and Seven-Up when starting to serve only.
(I freeze up ahead and thaw in refrigerator back to a slush.) Serves 50.
π· Perfect Pairings
Complete your meal with these
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