Punch
Punch is an easy dinner. Made with 2 pkg. jello, 8 c. water, 2 2/3 c. sugar, 2 cans frozen lemonade and 2 (46 oz.) cans pineapple juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and freeze.
Will freeze into 3 1/2 gallons of punch.
For each 1/2 gallon add 2 quarts of 7-Up when ready to use.
Makes punch for approximately 50 people.
π· Perfect Pairings
Complete your meal with these
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