Punch
Punch is an moderately easy dinner. Made with 1 (3 oz.) jello, any flavor, 1 1/2 c. sugar, 2 c. boiling water, 1 (6 oz.) can frozen lemonade and 1 (46 oz.) unsweetened pineapple juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix all but last ingredient.
I put it in a plastic Ziploc bag (make sure it is locked) and freeze.
Take out of freezer a couple of hours before serving, put into your punch bowl and add the ginger ale.
π· Perfect Pairings
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