Punch

Punch

Punch is an easy dinner. Made with 1 (46 oz.) can pineapple juice, 1 c. realemon, 2 c. sugar, 2 qt. water and 1 small box lemon jello (or any flavor), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Add first 4 ingredients together and cook 5 minutes.

Mix jello as directed and add to mixture.

Put in large or small containers and freeze.

Remove from freezer and let thaw to a slush.

Add a quart or more of ginger ale.

Serves 35 cups.

🍷 Perfect Pairings

Complete your meal with these

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