Pumpkin Waffles
Pumpkin Waffles is an moderately easy dinner. Made with 1/2 c. canned pumpkin, 1 1/2 c. milk, 3 eggs, well beaten, 2 tbsp. butter, melted and 1/8 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together pumpkin, eggs, milk and butter.
In a separate bowl, combine flour, baking powder, salt, sugar and nutmeg.
Add dry ingredients to pumpkin mixture.
Stir until thoroughly combined.
Bake in waffle iron.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment