Pumpkin Torte
Pumpkin Torte is an impressive dinner. Made with 1 3/4 c. graham cracker crumbs, 1/3 c. sugar, 1/2 c. melted butter, 2 eggs and 8 oz. pkg. cream cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve gelatin in cold water.
Fold into pumpkin mixture. Beat egg whites until stiff and add sugar and beat until mixed. Fold into pumpkin mixture.
Pour over crust.
Top with Cool Whip when ready to serve.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment