Pumpkin Torte
Pumpkin Torte is an moderately easy dinner. Made with 3/4 c. packed brown sugar, 1 tbsp. flour, 1 1/4 tsp. cinnamon, 1/2 tsp. nutmeg and 1/4 tsp. cloves, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large chilled bowl, whip cream until soft peaks form, add 1/2 c. sugar.
Coarsely crumble gingersnaps and place 1/2 c. in large clear bowl.
Spread 1/3 pumpkin mix over crumbs top with 1/3 cream.
Continue layering ingredients ending with cream.
Sprinkle a few crumbs on top for garnish.
May be made two days in advance.
π· Perfect Pairings
Complete your meal with these
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