Pumpkin Squares
Pumpkin Squares is an moderately easy dinner. Made with 1 spice cake mix, 1/2 tsp. salt, 1/4 tsp. soda, 3/4 c. + 2 tbsp. oil and 1 can pumpkin, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Mix together cake mix, salt, soda and oil.
Spread in greased 9 x 13-inch pan.
Bake 20 minutes in 350° oven.
Remove from oven and cool.
Prepare pumpkin as instructed on pumpkin can for pie. Pour over crust and bake 30 minutes at 350°; cool completely. Spread Cool Whip on top of pumpkin mixture.
Spread chopped nuts on top of Cool Whip.
Keep refrigerated.
Real good.
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