Pumpkin Spice Drops

Pumpkin Spice Drops

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Pumpkin Spice Drops is an impressive dinner. Made with 2 1/2 tbsp. margarine, 1/4 c. granulated sugar, 1/4 c. packed brown sugar, 1 egg and 3/4 c. cooked sieved pumpkin or 5 oz. canned, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In mixing bowl, cream shortening with sugars.

Beat in eggs, pumpkin and vanilla.

Sift the flour, baking soda and spices into a bowl; pour any bran remaining in sifter.

Add the flour mixture to the pumpkin batter and stir in raisins.

Drop by teaspoonfuls onto lightly greased baking sheets.

Bake in 375Β° oven 12 to 15 minutes. Cool and serve.

Each of the 36 cookies has 1 gram of fat and 37 calories.

🍷 Perfect Pairings

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