Pumpkin Sheet Cake
Pumpkin Sheet Cake is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with (15 oz.) can solid-pack pumpkin, c. sugar, c. vegetable oil, eggs, lightly beaten and c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
In a mixing bowl, beat pumpkin, sugar and oil
Add eggs; mix well
Combine flour, baking soda, cinnamon and salt; add to pumpkin mixture and beat until well blended
Pour into greased 15 x 10 x 1-inch baking pan
Bake at 350Β° for 25 to 30 minutes or until cake tests done
Cool.
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