Pumpkin Roll
Pumpkin Roll is an moderately easy dinner. Made with 3 eggs, 1 tsp. lemon juice, 2/3 c. pumpkin (fresh or canned), mashed, 1 tsp. ginger powder and 2 tsp. cinnamon powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Grease and dust with flour a 17 1/4 x 11 1/2 x 1-inch baking pan.
In a medium mixing bowl, beat eggs for 5 minutes on medium speed.
Add all other ingredients one at a time, in any order, mixing well after each addition, until entire mixture is creamy smooth.
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