Pumpkin Roll
Pumpkin Roll is an moderately easy dinner. Made with 3 eggs, 2/3 c. pumpkin, 3/4 c. flour, 2 tsp. cinnamon and 1/2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream eggs, pumpkin, and sugar.
Add flour, cinnamon, nutmeg, salt and soda.
Let set for about 5 minutes.
Pour into greased jelly roll pan.
Bake at 375Β° for 15 minutes.
Mix cream cheese, butter, vanilla and powdered sugar thoroughly.
Spread in cooled pumpkin roll.
Roll it up and serve.
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