Pumpkin Roll

Pumpkin Roll

⏱️ Ready in 2h 2m πŸ₯„ Prep 26 min πŸ”₯ Cook 1h 36m πŸ‘₯ 4 servings πŸ‘οΈ 1 views

Pumpkin Roll is an impressive baked good you can prepare in about 2 hours 2 minutes. Made with c. all-purpose flour, eggs, c. sugar, . lemon juice and c. cooked pumpkin, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Beat eggs and sugar together.

Stir in pumpkin and lemon juice.

Sift flour, baking powder, salt and cinnamon together; fold into pumpkin mixture.

Grease and flour a 15 x 10 x 1-inch pan.

Spread batter evenly in pan.

Sprinkle nuts on top; bake for 15 minutes at 375Β°.

Sprinkle powdered sugar on a clean dish towel; turn cake out on towel.

Sprinkle powdered sugar on top of cake.

Roll long side of cake and towel together; let cool.

While cake is cooling, beat together the last 4 ingredients.

Unroll cake; spread this mixture over top.

Roll back up and chill. Slice and eat.

🍷 Perfect Pairings

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