Pumpkin Roll
Pumpkin Roll is an moderately easy dinner. Made with 3 eggs, slightly beaten, 1 c. sugar, 3/4 c. flour, 1 tsp. lemon juice and 1 (8 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix well eggs, sugar, flour, soda and pumpkin pie spice and fold in canned pumpkin and lemon juice.
Grease large cookie sheet, then spread mix on it.
Bake at 375Β° for 15 minutes.
While still warm, roll like a jelly roll in a damp towel.
π· Perfect Pairings
Complete your meal with these
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