Pumpkin Roll
Pumpkin Roll is an moderately easy dinner. Made with 3 eggs, 2/3 c. pumpkin, 1 c. sugar, 1 tsp. salt and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the first 7 ingredients until smooth.
Line an 11 x 14-inch jelly roll pan with wax paper and grease sides of pan. Pour batter into pan.
Bake at 350Β° for 15 minutes.
Remove immediately and place on linen towel that has been sprinkled with confectioners sugar; remove wax paper and roll cake in towel. Refrigerate for 1 hour.
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