Pumpkin Roll
Pumpkin Roll is an impressive dinner. Made with 3 eggs, 1 c. sugar, 2/3 c. pumpkin, 3/4 c. flour and 1 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs on high 5 minutes.
Beat in sugar.
Stir in pumpkin and lemon juice.
Mix together all dry ingredients and fold into pumpkin mixture.
Grease and flour jelly roll pan.
Spread mixture onto pan.
Sprinkle with nuts.
Bake at 375Β° for 15 minutes.
Turn onto towel covered with powdered sugar.
Roll in towel. Chill.
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