Pumpkin Roll

Pumpkin Roll

⏱️ Ready in 2h πŸ₯„ Prep 24 min πŸ”₯ Cook 1h 36m πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Pumpkin Roll is an impressive baked good you can prepare in about 2 hours. Made with c. cooked, mashed pumpkin (or canned pumpkin), eggs, c. sugar, c. all-purpose flour and . nutmeg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Roll #Baked #Halloween
πŸ‘¨β€πŸ³ Instructions

Beat eggs at high speed for 5 minutes.

Gradually beat in sugar.

Stir in pumpkin and lemon juice.

Combine flour, salt, baking powder and spices.

Fold in flour mixture.

Pour into a greased and floured (or Pam sprayed) jelly roll pan.

Spread evenly.

Bake at 375Β° for 15 minutes.

Sprinkle powdered sugar on a soft towel, loosen cake and invert onto towel.

Roll up cake in towel.

Cool cake completely.

Unroll and spread with filling.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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