Pumpkin Pudding
Pumpkin Pudding is an moderately easy dinner. Made with 2 c. cooked pumpkin, 1 lb. very fresh tofu, 1 c. honey, 1/3 c. orange juice and 1 c. instant nonfat milk powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix ingredients in a blender until smooth.
Pour the blended ingredients into a 9-inch square baking dish.
Bake at 350Β° for 1 hour or until a knife inserted in the center comes out clean. Chill thoroughly.
π· Perfect Pairings
Complete your meal with these
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