Pumpkin Pound Cake
Pumpkin Pound Cake is an moderately easy dinner. Made with 1 c. wesson oil, 3 c. sugar, 3 eggs, 1 can pumpkin pie filling and 3 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Blend oil, sugar, eggs and pumpkin pie filling.
Sift flour, baking powder, baking soda and pumpkin pie spice.
Mix all together.
Grease and flour tube or Bundt pan.
Pour ingredients into pan and bake at 350° for 60 minutes.
Then bake at 300° until cake is done.
Cool 45 minutes.
🍷 Perfect Pairings
Complete your meal with these
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