Pumpkin Pie(Diabetic)
Pumpkin Pie(Diabetic) is an moderately easy dinner. Made with 1 large can pumpkin, 6 eggs, 1 large can evaporated milk, 50 packets sweetener (splenda, nutra, etc.) and 5 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together. Pour into pie shells. Bake at 350Β° for 1 hour. Makes 2 pies.
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