Pumpkin Pie Cake
Pumpkin Pie Cake is an moderately easy dinner. Made with 3 c. pumpkin (29 oz. can), 4 eggs, 1 can evaporated milk, 1 1/2 c. granulated sugar and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat first 7 ingredients and pour into ungreased 9 x 13 cake pan.
Sprinkle dry cake mix over batter.
Pour melted butter over cake mix.
Sprinkle with nuts.
Bake 1 hour, no longer, at 350Β°.
π· Perfect Pairings
Complete your meal with these
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