Pumpkin Pie Cake

Pumpkin Pie Cake

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Pumpkin Pie Cake is an moderately easy dinner. Made with 1 large can pumpkin, 1 large can evaporated milk, 1 1/2 tsp. cinnamon, 1 1/2 tsp. vanilla and 1 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix the pumpkin, milk, cinnamon, vanilla, sugar, salt and eggs together.

Pour into a 9 x 13-inch pan.

Mix the dry cake mix and walnuts together; sprinkle over first layer.

Drizzle melted butter over the top; bake at 350Β° for 60 to 70 minutes.

Serve with whipped cream.

🍷 Perfect Pairings

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