Pumpkin Pie Cake

Pumpkin Pie Cake

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Pumpkin Pie Cake is an moderately easy dinner. Made with 1 (29 oz.) can pumpkin, 1 box duncan hines yellow cake mix, 4 eggs, beaten, 1 (13 oz.) can evaporated milk and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat together all ingredients except cake mix and nuts.

Pour into greased 9 x 13-inch cake pan.

Sprinkle dry cake mix over pumpkin mix in pan.

On top of this, sprinkle chopped nuts.

Bake at 350Β° for 1 hour, no longer.

🍷 Perfect Pairings

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