Pumpkin Pie
Pumpkin Pie is an moderately easy dinner. Made with 2 (9-inch) pie shells, 1 (16 oz.) can pumpkin, 1/2 c. sugar, 1/4 c. brown sugar and 1/4 tbsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 400Β°.
Combine pumpkin, salt, sugar and spices.
Add eggs and milk.
Mix well and pour into shells.
Bake for 50 minutes until knife or toothpick can be removed clean after sticking in the middle of the pie.
π· Perfect Pairings
Complete your meal with these
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