Pumpkin Pie

Pumpkin Pie

Pumpkin Pie is an moderately easy dinner. Made with 2 cans mashed pumpkin (2 c.), 1/2 tsp. salt, 1 c. milk, 1/2 c. dates, steamed in 1 c. water (whiz) and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix ingredients and pour into unbaked pie crust.

Bake 1 hour at 350Β°.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.