Pumpkin Pie
Pumpkin Pie is an moderately easy dinner. Made with 1 c. sugar, 2 tsp. cinnamon, 1/2 tsp. ginger, 1/2 tsp. cloves and 1 2/3 c. (large can) carnation milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients until smooth.
Place in unbaked pie shell. Bake in hot oven (425°) for 15 minutes.
Lower temperature to 350° and continue baking for about 35 minutes or until custard is firm.
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment