Pumpkin Pie
Pumpkin Pie is an moderately easy dinner. Made with 1 (9-inch) pie shell, unbaked, 3 eggs, separated, 1 (16 oz.) can pumpkin (2 c.), 1 c. evaporated milk and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 375Β°.
In a small bowl, beat egg whites until stiff peaks form.
Set aside.
In medium bowl, beat egg yolks. Add remainder of ingredients until well blended.
Gently fold in egg whites.
Place pie shell on oven rack and pour in filling. Bake 45 minutes or until inserted toothpick comes out clean.
π· Perfect Pairings
Complete your meal with these
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