Pumpkin Pie
Pumpkin Pie is an moderately easy dinner. Made with 3 c. or 1 large can pumpkin, 4 eggs, 1 1/2 c. sugar, 1 tsp. salt and 3 1/2 c. or 2 cans evaporated milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix cinnamon with sugar and salt.
Mix ingredients in order. Pour into 9-inch pie shells.
Bake 15 minutes at 425°, then reduce temperature to 350° and bake 45 minutes longer or until done in center.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment