Pumpkin Pie
Pumpkin Pie is an moderately easy dinner. Made with 1 unbaked 9-inch pie shell, 2 eggs, 1 (16 oz.) can pumpkin, 3/4 c. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Prepare pie shell.
Preheat oven to 425°.
Beat eggs lightly in a large bowl.
Stir in remaining ingredients in order given. Pour into pie shell.
Bake for 15 minutes at 425°; reduce temperature to 350° and bake for 40 to 50 minutes, or until knife inserted near the center comes out clean.
Cool on wire rack.
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