Pumpkin Pie
Pumpkin Pie is an moderately easy dinner. Made with 1 can pumpkin, 2 (12 oz.) cans evaporated milk, 4 eggs, slightly beaten, 1 1/2 c. sugar and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 450°. Mix all ingredients well.
Divide and pour into unbaked pie shells.
Bake for 20 minutes.
Reduce heat to 350° and bake pie for 40 more minutes.
🍷 Perfect Pairings
Complete your meal with these
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