Pumpkin Pie

Pumpkin Pie

Pumpkin Pie is an moderately easy dinner. Made with 1 1/2 c. pumpkin, 1 1/4 c. sugar, 2 eggs, 1 c. milnot milk and 1/4 c. melted butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

(0 ratings)
⬇️ Jump to Recipe

🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Mix all ingredients together and pour into 9-inch unbaked pie shell.

Sprinkle top with nutmeg.

Bake at 425° for 15 minutes and then lower heat to 350° for 35 to 45 minutes or until custard is set.

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.