Pumpkin Pie
Pumpkin Pie is an moderately easy dinner. Made with 1 can libby's pumpkin, 1 c. sugar, 1/2 tsp. ginger, 1/2 tsp. cloves and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake pie crusts for 10 to 12 minutes.
Mix dry ingredients. Mix into the pumpkin.
Add eggs and milk.
Mix with spoon.
Pour 1/2 into each crust.
Be careful not to overfill or to get mix on edges of pie crust.
Bake 45 minutes or until knife comes out clean.
Check after 30 minutes.
Can freeze 1/2 of mixture and bake it later.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment