Pumpkin Pie

Pumpkin Pie

Pumpkin Pie is an moderately easy dinner. Made with 2 eggs, slightly beaten, 2 c. or 1 (1 lb.) can pumpkin, 3/4 c. sugar, 1/2 tsp. salt and 1 1/4 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Mix ingredients in order and pour into a 9-inch pie shell. Bake at 425° for 15 minutes, then reduce temperature to 350° and bake 45 to 55 minutes.

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